Description
Meets FDA requirements per FDA 21 CFR 177.2600 for use with food contact surfaces
■ Able to resist extreme temperature variation: -100°F to 500°F (350°F maximum for NSF applications†)
■ Translucent natural color for visual contact with the flow
■ Resilient, stretchable, and resistant to compression set
■ Reusable — will withstand repeated sterilization^
■ Odorless, tasteless, and inert
■ Good electrical and weatherability properties — resists U.V., ozone, gases, and moisture
■ Listed by the National Sanitation Foundation (NSF-51) for food equipment materials†
■ Conforms to 3-A Sanitary Standards for Number 18-03 (Multiple Use Rubber and Rubber-Like Materials)
■ Free of BPA, latex and phthalates; RoHS compliant